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What a wonderful way to celebrate the Australian holiday season than by enjoying the abundance of summer fruits and veggies! Our pods are...
Sparkly Blueberry Mocktail
Holidays, summer days, BBQ's, graduations, parties and so many other reasons to celebrate! This mojito-style mocktail is a fabulous way...
Korean Beef Bulgogi Lettuce Cups
A simple and utterly delicious take on a Korean classic that is low carb, high protein, and perfect for entertaining. With the silly...
Melon-icious Tetris Salad
As you may have seen- it is raining melons in the Pods this week! Here is a fun, colourful and super fresh way to serve up all this...
Tik Tok Corn Riblets
If you haven't heard about corn riblets yet- let's get you up to speed! Taking the world by storm this Vegetarian/Vegan BBQ trend has...
Rockin' Roasted Cauliflower Tacos
It's Taco Week! YES! YES! YES! If you are always looking for meal inspiration like we are- this Roasted Cauliflower Taco recipe ticks soo...
Crunchy Zucchini Salad With Citrus Dressing
Crunchy, smokey, citrusy, sweet and savoury- all in one. This gourmet, yet super easy, salad is guaranteed to make your guests ooo and...
Oh-So-Versatile French Crepes with Strawberries and Cream
Strawberries are on special this week- so we wanted a way to showcase them in all their glorious berry-ness! Authentic French crepes are...
Moroccan Chicken Tray Bake
Looking for a quick midweek dinner, or even an easy entertaining option? Tray bakes are the best! Easy, tasty, and so simple to clean...
Light and Lemony Italian Hummus
Light, lemony and oh sooo creamy. We do love a good hummus here at Minifarmsau and this one delights! As we are starting to come out of...
Parsnip Latkes With Poached Egg
What To Do: Grate the parsnips into a bowl and add the flour and dill. Beat 2 of the eggs and add them to the bowl. Season with salt and...
Caramelised Onion Beef Brisket Plus Moroccan-Style Bonus!
With brisket on special this week, and being in the depths of winter, now is the perfect time for a bit of slow cooking to warm up our...
Decadent Chocolate and Nut Apples
Apples are crispy, juicy and so delicious right now! Could they be any better you ask….how about covering them in chocolate and nuts for...
Dill and Garlic Baked Sweet Potato Chips
Well now that we know how to make an awesome aioli, here is a fun and easy recipe to go with it! Making your own chips has many rewards,...
Balsamic radicchio, grape and manchego salad
Hands-down one of the quickest salads you'll put together this winter and one of the tastiest. Red grapes are lush, crispy and oh so...
Hasselback Butternut Pumpkin With Sage and Brown Butter
It is that time of year where roasting sounds good, smells nice and gives you that warm and fuzzy feeling. Isn't it amazing how our...
Healthier Anzac Biscuits
If you love Anzac Biscuits but gluten, oats, dairy and refined sugars aren't your thing, these wholefoods based, richly crispy ones will...
Kids-In-The-Kitchen: Chocolate Covered Strawberry Bunnies and Strawberry Lamingtons
School holidays have well and truly arrived! Here is a fun and delicious activity to keep the littlies occupied and fed! Super simple,...
Traditional Hot Cross Buns
Easter Holidays are almost here! Looking for a fun and yummy activity to keep the kids busy? Looking for a project for a rainy day?...
Caramelised Leek Tart (and Leftover Pastry Galette!)
With Easter and school holidays coming, quick, tasty and impressive recipes are just what the Doctor ordered! With friends, family, and...
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