If you want nothing but the best quality meat for your festive feasts this Christmas, David’s Larder has you sorted with special Pod deliveries!
When the butcher shop is clogged with turkey and ham orders, jump onto the Minifarms app and place your Christmas meat order through us!
A special Christmas butcher menu will be available for two markets, before orders cut-off on the 8th, 9th, and 10th of December – depending on what day your market cycle closes.
These orders will be delivered directly to your Pod for you to pick-up with the rest of your weekly shop.
You’re guaranteed the same, high-quality, local meat you already know and love – made super convenient during the busiest time of the year!
Third generation Scottish butcher, David Macdonald, is dedicated to sourcing local, well-fed, and ethically bred livestock, which results in higher-quality, tastier meat for you to enjoy.
All David’s Larder pork comes from Borrowdale, where free range pork is sourced from ethical, family farms. The pigs are raised in a stress-free environment with a focus on animal welfare practices.
As a result, the product that reaches your plate is mouth-watering. Order a traditional full leg or half leg ham and taste the difference this Christmas!
You can also grab your whole turkey or boneless turkey breast, as well as all the other meat that’s essential for your summer barbecues.
With the Christmas and New Year period a time of frequent social gatherings, having a supply of good quality meat to throw on the barbie never goes astray.
This is your opportunity to beat the Christmas chaos and stock your fridge with exception, artisan meat this festive season. Place your order early and avoid the last-minute rush!
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